Ingredients

  • 2 cloves of garlic or 1 tablespoon of green garlic
  • 1 tbsp of lemon juice
  • 1/2 tsp grated lemon zest
  • 1/4 tsp freshly cracked black pepper
  • 1/2 teaspoon fine sea salt
  • 1 large egg
  • 1 large egg yolk
  • 1 tbsp Dijon mustard
  • 3/4 cup extra-virgin olive oil
  • 1 tablespoon of fresh tarragon or chives