Easiest Brisket with Caramelized Onions
For the original recipe and instructions, see “Easiest Brisket with Caramelized Onions” at dinnerthendessert.com
Ingredients
- 4 tablespoons unsalted butter
- 4 yellow onions , sliced
- 1 teaspoon Kosher salt , divided
- 2 tablespoons canola oil
- 4 pound beef brisket
- 1/2 teaspoon coarse ground black pepper
- 2 cloves garlic , minced
- 2 tablespoons Worcestershire sauce
- 2 cup beef broth
Recipe copyright
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