Fluffy Omelet
For the original recipe and instructions, see “Fluffy Omelet” at americastestkitchen.com
Ingredients
- GATHER YOUR INGREDIENTS
- 4 large eggs, separated
- 1 tablespoon unsalted butter, melted, plus 1 tablespoon unsalted butter
- ¼ teaspoon salt
- ¼ teaspoon cream of tartar
- 1 recipe Mushroom Filling
- 1 ounce Parmesan cheese, grated (1/2 cup)
Recipe copyright
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