Hummus (Ilan Hall)
For the original recipe and instructions, see “Hummus (Ilan Hall)” at cookidoo.thermomix.com
Ingredients
- Hummus
- 8 oz dried garbanzo beans
- 23 oz water, divided, plus extra to soak beans
- 3 oz extra virgin olive oil
- 5 oz tahini
- 1 garlic clove
- 1 oz lemon juice
- 1 ½ tsp kosher salt, to taste
- Garlic Oil
- 2 garlic cloves, smashed
- 1 oz extra virgin olive oil
- ground smoked paprika, to garnish
- ½ oz pistachios, toasted and chopped
- sliced raw vegetables, to serve
Recipe copyright
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