Joi Ito's Cooking

Joi Ito's cookin' on the living web.

Ingredients

1 tablespoon ground Chinese cassia cinnamon (1 part)
2 tablespoons fennel seeds (2 parts)
1 tablespoon Sichuan peppercorns (1 part)
1 teaspoon cloves (1/3 part)
4 star anise (for calculations, consider this equivalent to 1 part)
1 tablespoon sand ginger powder (1 part; equivalent to about 4 grams dried sand ginger slices, optional)

Recipe Copyright

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On this site, for recipes written by others, the ingredients are listed and a link to the original recipe has been provided.