Oven-Roasted Asparagus
For the original recipe and instructions, see “Oven-Roasted Asparagus” at allrecipes.com
Ingredients
- 1 bunch thin asparagus spears, trimmed
- 3 tablespoons olive oil
- 1 ½ tablespoons grated Parmesan cheese (Optional)
- 1 clove garlic, minced (Optional)
- 1 teaspoon sea salt
- ½ teaspoon ground black pepper
- 1 tablespoon lemon juice (Optional)
Recipe copyright
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