Seafood Saute
For the original recipe and instructions, see “Seafood Saute” at healthyrecipesblogs.com
Notes
*My seafood mix has shrimp, calamari rings, and bay scallops.
Ingredients
- 2 lb. frozen mixed seafood*
- 4 tablespoons unsalted butter, melted
- 1 teaspoon Diamond Crystal kosher salt
- 1 tablespoon minced garlic
- 1 teaspoon paprika
- 1/2 teaspoon red pepper flakes
- To serve:
- 1/2 small lemon
- 2 tablespoons chopped parsley
Recipe copyright
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