Joi Ito's Cooking

Joi Ito's cookin' on the living web.

Ingredients

2 tablespoons coconut oil
1/2 sweet onion diced
2 garlic cloves
2 tablespoons grated fresh ginger
1/2 teaspoon salt
1/2 teaspoon freshly cracked pepper
4 cups peeled sweet potato cubes this was 2 medium sized potatoes for me
2 cups low-sodium vegetable stock
1 14 ounce can coconut milk (I like full-fat, but light is fine!)
2 green onions thinly sliced for topping
2 tablespoons hemp hearts for topping
extra coconut milk or cream for drizzling

Recipe Copyright

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