Ingredients

  • Dough
  • 7 oz masa harina
  • 1 oz all-purpose flour
  • 1 tsp baking powder
  • 1 oz canola oil
  • 9 oz water
  • ½ tsp salt, to taste
  • Filling
  • 35 oz water
  • 1 carrot, cut into pieces (1 in.)
  • 3 oz red new potato, cut into pieces (1 in.)
  • 2 oz leek, cut into pieces (1 in.)
  • 3 sprigs cilantro, leaves and tender stems
  • 4 tsp chicken stock paste
  • 1 oz extra virgin olive oil
  • 12 oz chicken, boneless, skinless, cut into pieces (1 in.)
  • 2 oz red onion, cut into pieces
  • 4 - 5 oz avocado, cut into pieces (approx. 1 sm.)
  • 1 oz mayonnaise
  • 1 pinch salt, to taste
  • 1 pinch freshly ground black pepper, to taste
  • 8 tbsp cotija cheese