Karaage Fried Chicken
For the original recipe and instructions, see “Karaage Fried Chicken” at tasty.co
Ingredients
- 1 lb skin-on chicken thigh, cubed
- 1 tablespoon sake
- 1 teaspoon sugar
- 2 tablespoons soy sauce
- 1 tablespoon ginger, grated
- 1 clove garlic, minced
- ½ egg, beaten
- ⅓ cup potato starch
- cooking oil, for frying
Recipe copyright
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